Rice, a fundamental food in various cultures, offers abundant culinary opportunities. In this article, we embark on a delightful journey to discover Chira Jorda, a traditional Bengali dish made with flattened rice.
With its distinctive texture and adaptability, Chira Jorda presents a delightful canvas for creating mouthwatering rice recipes. Join us as we unveil four tantalizing Chira Jorda rice cooking recipes to tantalize your taste buds.
Chira Jorda & 4 Types of Rice Cooking Recipes
Chira Jorda Salad: Ingredients
- 1 cup of Chira Jorda (flattened rice)
- 1 diced cucumber
- 1 diced tomato
- 1 finely chopped onion
- 1 finely chopped green chili
- Freshly chopped coriander leaves
- 1 tablespoon of mustard oil
- Salt to taste
- Lemon juice (optional)
Instructions:
- Rinse the Chira Jorda under cold water and drain thoroughly.
- Combine the Chira Jorda, cucumber, tomato, onion, green chili, and coriander leaves in a mixing bowl.
- Drizzle mustard oil over the mixture and season with salt.
- Gently toss the ingredients until well combined.
- Optional: Add a squeeze of fresh lemon juice for an extra tangy flavor.
- Serve the Chira Jorda salad immediately and savor its refreshing crunch.
Chira Jorda Bhaja: Ingredients
- 1 cup of Chira Jorda (flattened rice)
- 2 tablespoons of oil
- 1 teaspoon of mustard seeds
- 1 dried red chili
- Curry leaves (optional)
- Salt to taste
Instructions:
- Heat oil in a pan over medium heat.
- Add mustard seeds and allow them to splutter.
- Break the dried red chili into pieces and add it to the pan and curry leaves (if desired).
- Add the Chira Jorda to the pan and stir-fry for a few minutes until it turns crispy.
- Sprinkle salt over the mixture and continue to cook for another minute.
- Remove from heat and let it cool slightly.
- Serve the Chira Jorda Bhaja as a crispy and flavorful snack.
Chira Jorda Upma: Ingredients
- 1 cup of Chira Jorda (flattened rice)
- 1 finely chopped onion
- 1 finely chopped tomato
- 1 finely chopped green chili
- 1/4 cup of green peas
- 1/4 cup of finely chopped carrots
- 1 tablespoon of oil or ghee
- 1/2 teaspoon of mustard seeds
- A pinch of asafoetida (hing)
- Curry leaves
- Salt to taste
Instructions:
- Rinse the Chira Jorda under cold water and set it aside to soften.
- Heat oil or ghee in a pan over medium heat.
- Add mustard seeds and allow them to splutter.
- Add asafoetida and curry leaves, followed by the chopped onions. Sauté until the onions become translucent.
- Add the green chili, tomatoes, green peas, and carrots. Cook until the vegetables become tender.
- Squeeze any excess water from the Chira Jorda and add it to the pan.
- Mix well and cook for a couple of minutes.
- Season with salt according to your taste.
- Serve the Chira Jorda Upma hot and enjoy it as a hearty breakfast or snack.
Chira Jorda Kheer: Ingredients
- 1 cup of Chira Jorda (flattened rice)
- 4 cups of milk
- 1/2 cup of condensed milk
- 1/4 cup of sugar
- 1/4 teaspoon of cardamom powder
- A handful of chopped nuts (cashews, almonds, pistachios)
- Saffron strands (optional)
Instructions:
- Rinse the Chira Jorda under cold water and set it aside to soften.
- In a saucepan, bring the milk to a boil.
- Add the Chira Jorda to the boiling milk and simmer for 5-7 minutes, stirring occasionally.
- Add condensed milk, sugar, cardamom powder, and chopped nuts. Stir well.
- Simmer for another 5 minutes until the kheer thickens to the desired consistency.
- Optional: Garnish with a few saffron strands for added aroma and color.
- Remove from heat and let it cool.
- Serve the Chira Jorda Kheer chilled as a delightful dessert.
Conclusion: Chira Jorda, with its versatility and distinctive texture, unlocks a world of culinary possibilities. From refreshing salads to crispy snacks, hearty upma, and indulgent desserts, these four recipes showcase the versatility of Chira Jorda and its ability to elevate simple rice dishes.
Whether you are a fan of traditional Bengali cuisine or simply seeking to try something new, these Chira Jorda recipes will impress your taste buds and leave you yearning for more. Embark on a flavorful adventure and savor the magic of Chira Jorda!